Polyfloral honey

Polyfloral honey, also known as wildflower honey, is a type of honey made from the flower nectar and pollen of several plant species flowering roughly at the same time of year. It is a fairly common type of honey, yet unique, with a varying taste and color. Some people find it to be a much better-tasting option than monofloral varieties because it contains nectar and pollen from multiple species of flowering plants, reuniting their flavor characteristics into an authentic aromatic profile.

Benefits of Polyfloral Honey:

  1. Tonic and Nourishing: Polyfloral honey is rich in essential nutrients like B vitamins, vitamin C, potassium, calcium, iron, and phosphorus.
  2. Strong Immune-Boosting Properties: The raw, unprocessed, and unheated honey supports immune health.
  3. Wound Healing and Skin Benefits: It has antibacterial properties and can aid in wound healing.
  4. Good for Colds and Respiratory Infections: Polyfloral honey is a natural remedy for coughs, sore throats, and respiratory issues.
  5. Gastritis and Digestive Health: It may help soothe stomach upset and improve digestion.
  6. Antioxidant-Rich: Polyfloral honey contains antioxidants that contribute to overall well-being.

Origin: Made with care & pride in Moldova