Condensed milk with sugar

Condensed milk is cow’s milk from which approximately 60% of the water has been removed. This thick, concentrated milk is often found with added sugar, resulting in what we commonly refer to as sweetened condensed milk.
Sweetened Condensed Milk:
Texture: It’s incredibly thick and sweet, making it a staple ingredient in many recipes.
Long Shelf Life: When canned, sweetened condensed milk can last for years without refrigeration if unopened.
Dessert Magic: It plays a starring role in numerous desserts worldwide.
Uses:
Baking: Sweetened condensed milk is a key ingredient in fudges, pies, and cookies.
Beverages: It adds richness to coffee, tea, and hot chocolate.
Desserts: Think caramel flan, tres leches cake, and ice cream.
Sauces and Toppings: Drizzle it over pancakes or waffles for a decadent touch.